News
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Saying yes: How a Food Science and Human Nutrition student found community and confidence at Michigan State
Published on August 19, 2026
Food science student Cora Garling found community and confidence at MSU by saying yes to new experiences, from research and student organizations to leadership roles, internships and friendships that shaped her academic and career path. -
Finding a passion in sensory science: How undergraduate research shaped Alyssa Hawkins' career path
Published on August 12, 2026
What began as interests in food and chemistry led MSU senior Alyssa Hawkins to sensory science. Research, leadership and hands-on experiences helped her discover a field and career path she never knew existed. -
Nicholas Lazar Viola Smith/Bradford Adams FSHN 2026-2027
Published on July 30, 2026
Nicholas Lazar, FSHN Nutritional Sciences student, shares about the program and what receiving the Carl G. and Viola Smith Endowed Scholarship and the Bradford-Adams Endowed Scholarship for CANR FSHN has meant for Nick's undergraduate experience. -
Natalie Haynes GFSH Study Abroad 2026
Published on June 30, 2026
Natalie Haynes, an FSHN Nutritional Sciences student, shares her study abroad experience in Spain and Italy and how receiving an FSHN Study Abroad scholarship has enhanced her experience within her major. -
Lindsey Goldberg 2026-2027 Trout/Fryer Scholarship Recipient
Published on June 30, 2026
Lindsey Goldberg, FSHN Dietetics student, shares her experience with the program and what receiving the G Malcolm Trout Undergraduate Scholarship and the Beth and Holly Fryer Endowed Scholarship has meant for her undergraduate experience. -
MSU AgBioResearch funds three projects to advance health, food systems and community well-being
Published on June 29, 2026
The projects are funded through the Growing Healthy Together Initiative, an AgBioResearch-led program established in February 2026 to solve complex health challenges through transdisciplinary research. -
Juliet Zink 2026-2027 Trout/Ridley Scholarship Recipient
Published on June 19, 2026
Juliet Zink, FSHN Dietetics student, shares her experience with the program and what receiving the G Malcolm Trout Undergraduate Scholarship and the Lois Gordon Ridley Endowed Scholarship/Fellowship has meant for her undergraduate experience. -
Abigail Tassin China Study Abroad 2026
Published on June 17, 2026
Abigail Tassin, an FSHN Dietetics student, shares her study abroad experience in Shenyang, China and how receiving an FSHN Study Abroad scholarship has enhanced her experience within her major. -
MSU AgBioResearch Director George Smith stepping down in August to become dean at University of Arizona
Published on June 1, 2026
Smith has been the AgBioResearch director since 2021. -
Callahan-Brandt receives 2026 CANR Early Achievement Award
Published on April 23, 2026
Aislinn Callahan-Brandt, of the Department of Food Science and Human Nutrition, will receive the 2026 CANR Early Achievement Award on May 6.